Couscous Dishes
Couscous Meshewi
Bed of couscous topped with tender braised lamb shank, or tender breast of chicken, an array of garden vegetable blend topped with caramelized onions & raisins
Couscous Royale Marrakech
super feast of grilled corn fed chicken, lamb & merguez sausages meat served on a bed of hand crafted couscous & fresh vegetables
Couscous Azayla
Bed of hand crafted couscous topped with king prawns & vegetables served in a light spring sauce
Couscous Berber
bed of hand crafted couscous topped with a delicious combination of garden vegetables & Garbanzo chick peas
Tagines
Mendoubia Tagine
Tender chicken marinated in delicious preserved lemon with onions & saffron served with Fez green olives & home made French fries
Lahma Mejmar
Grilled Scottish sirloin to your liking & served with roasted vegetables
Kefta Tagine
Moroccan spiced meat balls baked with fresh peppers & poached egg in light tomato sauce & herbs
Fellouse Maamar
Stuffed baby chicken with saffron couscous, roasted almonds raisins, fresh net mug cooked in light onion sauce
Sultan's kadra Tagine
Selected rump of lamb braised with onions & Moroccan sun dried prunes served with toasted almonds sesame seeds & vegetables
Meknes Tagine
Tender sir loin of beef cooked with mushrooms, brandy & cream sauce
Kebda Tetuan
Marinated Calves liver in Moroccan herb
Charmoula
sauteed in garlic & light tomato cumin sauce served in a bed of rice
Charmoula :
Moroccan marinating sauce consisting of fresh mixture of coriander, parsely lemon juice, extra virgin olive oil, paprika, garlic & cumin
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Trio Moroccan Grill Mezze
Char grilled brochettes of tender corn fed chicken, beef & merguez sausages served on a bed of your choice of rice or couscous
Fresh Fish
Agadir Tagine
Fresh fillets of red snapper baked with Mediterranean tomatoes jersey potatoes, garlic, fresh coriander & Moroccan green olives
Swordfish Mirage
Grilled fresh marinated sword fish in
Charmoula
served with Moroccan rice
Charmoula :
Moroccan marinating sauce consisting of fresh mixture of coriander, parsely lemon juice, extra virgin olive oil, paprika, garlic & cumin
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Sea Bass Atlas
Grilled fresh fillet of wild sea bass marinated with fresh lime garlic & Moroccan virgin olive oil sauce served with roasted new baby potatoes & cherry tomatoes
Monk Fish Tagine
Fillets of Monk fish cooked in tomato, garlic, oregano, Moroccan black olives served on a bed of your choice of couscous or rice
Vegetarian
Baghrir El Khodra
Grilled fresh mixed peppers, aubergines, & caujettes rolled in home made pancakes & topped with cheese & tomato sauce
Vegetarian Rawz
Saffron Moroccan rice with mixed vegetables, wild mushrooms & parmesan flakes
Khodra Tagine
Seasonal garden vegetables in a Chermoula* sauce topped with peels of preserved lemon & Mediterranean olives